The Labara winery is in the heart of a 12-hectare vineyard in Imereti, where subtropical climate, with mild, warm winters and hot summers, harmonized by Black Sea and Caucasian mountains breezes, create an excellent environment for grapes.

We produce wines using age-old Georgian Qvevri and classic technology, determined to make every bottle better than the previous one, and to have the quality of the wine, not the quantity, take center stage.